Ingredients:

  • 3 oz (90 ml) Vanilla Vodka
  • 3 oz (90 ml) White Chocolate Liqueur
  • 1.5 oz (45 ml) Hazelnut Liqueur
  • Optional: 1 oz (30ml) Heavy Cream or Half-and-Half
  • 2 tablespoons Rainbow Sprinkles
  • Lemon wedge or simple syrup

Instructions:

  1. Moisten the rims of the shot glasses with a lemon wedge or simple syrup.
  2. Pour the rainbow sprinkles onto a small plate. Invert each moistened shot glass rim onto the plate, pressing gently to coat with sprinkles.
  3. Fill a cocktail shaker with ice. Add the vanilla vodka, white chocolate liqueur, hazelnut liqueur, and optional heavy cream.
  4. Secure the lid and shake vigorously for 15-20 seconds, until well chilled.
  5. Strain the mixture evenly into the prepared shot glasses.
  6. Serve immediately and enjoy responsibly.