Ingredients:
- 1 1/4 cups (156g) all-purpose flour, plus more for dusting
- 1 teaspoon (5g) baking soda
- 1/4 teaspoon (1g) salt
- 1/2 cup (1 stick, 113g) unsalted butter, softened
- 3/4 cup (150g) granulated sugar
- 2 large eggs
- 1 teaspoon (5ml) vanilla extract
- 1 1/2 cups (approximately 3 medium) mashed ripe bananas
- 1/2 cup (75g) chopped walnuts or pecans (optional)
Instructions:
- Lightly grease the bread machine pan.
- In a medium bowl, whisk together flour, baking soda, and salt.
- In a separate bowl, cream together the softened butter and sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- Stir in the mashed bananas until just combined.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Avoid overmixing!
- Gently fold in the chopped nuts, if using.
- Pour the batter into the prepared bread machine pan.
- Select the sweet bread or cake setting on your bread machine (check your machine's manual!). Choose your crust colour if you have the option.
- Press start and let the bread machine do its thing. This bread machine banana bread recipe is easy to follow.
- Once the baking cycle is complete, carefully remove the bread from the pan and let it cool completely on a wire rack before slicing.