Ingredients:

  • 4 ounces vanilla vodka
  • 2 ounces butterscotch schnapps
  • 1 ounce cream
  • Pinch of sea salt
  • Crushed salted peanuts (for garnish)

Instructions:

  1. Measure out the vanilla vodka, butterscotch schnapps, and cream using a jigger.
  2. In the cocktail shaker, add the measured vanilla vodka, butterscotch schnapps, and cream.
  3. Sprinkle in a pinch of sea salt to enhance the flavors.
  4. Fill the shaker with ice, secure the lid, and shake vigorously for about 15 seconds until well-chilled.
  5. If desired, use a fine mesh strainer to pour the mixture into shot glasses. Top each shot with crushed salted peanuts for garnish.
  6. Serve immediately and enjoy responsibly!