Ingredients:

  • 1 ounce (30ml) Canadian Whiskey (e.g., Crown Royal)
  • 1 ounce (30ml) Sour Apple Pucker Liqueur
  • 1 ounce (30ml) Cranberry Juice
  • Garnish: Apple Slice (optional)

Instructions:

  1. Gather your ingredients and equipment. Chill the whiskey, apple liqueur, and cranberry juice for an extra refreshing shot.
  2. Pour the Canadian whiskey, Sour Apple Pucker, and cranberry juice into a cocktail shaker filled with ice.
  3. Secure the lid of the cocktail shaker and shake well until chilled (about 15 seconds). If not using a shaker, mix ingredients in a glass.
  4. Strain the mixture into a shot glass.
  5. Garnish with a thin slice of apple (optional).
  6. Serve immediately and enjoy responsibly!