Beef Mince Kofta Skewers with Creamy Tahini Drizzle

Recipe Introduction

Quick Hook

Ever wondered what those delicious looking Middle Eastern skewers are that everyone raves about? It all starts with a great beef mince kofta recipe .

Honestly, beef mince kofta skewers with tahini sauce are unbelievably tasty. The mix of savoury, spiced beef and that creamy tahini drizzle recipe is just chef's kiss .

Brief Overview

Kofta is basically a Middle Eastern meatball or sausage, often made with ground meat and spices. This kofta kebab version is easy, taking about an hour.

This recipe makes around 4 servings, perfect for a family dinner or a casual get-together.

Main Benefits

Beef mince recipes like this are packed with protein and flavour. These beef mince kofta skewers with tahini sauce are ideal for a BBQ party with your mates.

They are not only delicious but also super easy to whip up. You'll impress everyone and maybe even yourself. It's a real crowd pleaser and one of the best easy grilling recipes you'll find!

Ready to make some awesome ground beef skewers ?

Right, let's get into the nitty gritty of what you'll need for these amazing beef mince kofta skewers with tahini sauce! Think of it as prepping for a delicious adventure.

It's all about the right ingredients and having a few key bits of kit.

Ingredients & Equipment: Get Your Gear Ready!

Here's the lowdown on what you'll need to make these ground beef skewers rock.

Main Ingredients: The Star Players

• Beef Mince: 1 lb (450g) . Go for mince with 15-20% fat . This keeps them juicy.
• Onion: 1 medium , finely chopped. About 1 cup (150g) .
• Garlic: 2 cloves , minced. Roughly 2 teaspoons .
• Fresh Parsley & Mint: 1/4 cup (15g) each, finely chopped. Fresh is key here, lads!
• Spices: 1 tsp each of ground cumin and coriander, 1/2 tsp smoked paprika, 1/4 tsp cayenne (optional).
• Salt & Pepper: 1 tsp salt, 1/2 tsp pepper. Seasoning is crucial!
• Egg: 1 large , lightly beaten. Binds it all together.
• Breadcrumbs: 2 tablespoons . Panko or regular, both work.

Quality Indicators: For the beef, look for a vibrant red colour and a fresh smell. That's how you know you're onto a winner with this beef kofta recipe .

Seasoning Notes: The Spice Rack Symphony

This is where the magic happens! Cumin and coriander are your base notes. Smoked paprika adds depth. Cayenne? Just a cheeky kick.

Don't be afraid to experiment with your kofta kebab . A pinch of cinnamon or allspice can be interesting. If you don't have smoked paprika, regular paprika works in a pinch.

Equipment Needed: Essential Tools

• Mixing Bowl: A big one, for all that beef mince recipes .
• Chopping Board & Knife: For chopping the veg. Obvious, innit?
• Skewers: 8 of them. Soak wooden ones for 30 minutes to avoid burning.
• Grill or Frying Pan: For cooking the Middle Eastern skewers .
• Tongs: For flipping those beauties.

Honestly, that's it. You probably have most of this already. If you don't have a grill, a frying pan works fine for these minced meat skewers .

And for easy grilling recipes , this is definitely one of the easiest and tastiest.

Alright, let’s chat about making some banging beef mince kofta skewers with a proper creamy tahini drizzle. I’m talking about the kind of Middle Eastern skewers that'll have everyone saying "Ooh, what's this then?" You know? Forget boring BBQ food.

These are packed with flavour and surprisingly simple. We are also going to focus on an easy grilling recipe Honestly, the smell alone is enough to make your mouth water.

Cooking Method: Nailing those Beef Mince Kofta Skewers

Right, so you want to whip up some seriously tasty kofta kebab ? Let’s get down to it. You're gonna love how straightforward this is!

Prep Steps: Getting Your Ducks in a Row

• Essential Mise en Place: Chop your onion. Mince your garlic and herbs. Measure out spices. Get your beef mince ready. Trust me, it's worth it.
• Time Saving Organization Tips: While you're prepping, get the tahini sauce ingredients out too. Then, once the beef is chilling, you can whiz that up. Saves time later.
• Safety Reminders: Wash your hands before you start. Keep raw meat away from other foods. Job's a good'un.

step-by-step Process: From Mince to Masterpiece

1. Mix 1 lb (450g) of beef mince , 1 chopped onion , 2 minced garlic cloves , herbs, spices, 1 beaten egg , and 2 tablespoons breadcrumbs in a bowl.
2. Chill the mixture for at least 30 minutes . This stops them falling apart.
3. Whisk together tahini, 2 tablespoons lemon juice , 2 tablespoons water , 1 minced garlic clove , optional yogurt, salt, and cayenne. This is the tahini drizzle recipe .
4. Divide beef mixture into 8 portions .
5. Shape each into sausages, threading onto skewers. I find wetting my hands helps them stay smooth.
6. Heat your grill to medium high.
7. Cook skewers for 4- 5 minutes per side, until browned and internal temp hits 160° F ( 71° C) .
8. Drizzle that amazing tahini sauce over your ground beef skewers .

Pro Tips: Level Up Your Kofta

• Expert Technique: Get a good sear. Don't overcrowd the pan. You want that lovely caramelization, see?
• Common Mistake: Overmixing the beef makes it tough. Mix gently.
• make-ahead Option: You can prep the minced meat skewers a day ahead. Just store them covered in the fridge. This also works with the beef kofta recipe

And there you have it perfectly cooked beef mince recipes ready to be devoured. Serve with flatbreads, salad, and maybe even some hummus for dipping.

Enjoy!. It might be nice to eat with kofta with tahini sauce , and it may work as one of your BBQ skewers ideas

Recipe Notes on Your Beef Mince Kofta Skewers with Dream

Okay, so you're ready to tackle these awesome beef mince kofta skewers with tahini sauce. Fantastic! Let's chat about a few things to keep in mind.

This isn't rocket science, but a few little tweaks can make a huge difference. Honestly, I made these last week, and my family went absolutely bonkers for them! We had them with some flatbreads and a big ol' salad.

Delish!

Serving Up Some Style: Plating and Presentation Ideas

Think about how you're gonna plate these ground beef skewers , yeah? Pile them high on a platter for a proper BBQ vibe.

A sprinkle of fresh parsley or mint adds a nice pop of colour. For sides, why not some warm pita bread to scoop up that amazing kofta with tahini sauce ? Or try some couscous.

A little salad cuts through the richness perfectly. This dish is super tasty and easy to present well

Storing Your Treasures: Keeping Leftovers Fresh

Got leftovers of your beef kofta recipe ? Lucky you! Let them cool completely first, then pop them into an airtight container in the fridge.

They'll be good for 3-4 days . Honestly, they never last that long in my house. You can also freeze them.

Wrap them tightly in foil, then into a freezer bag. They’re good for up to 2 months . To reheat, either pan-fry, grill, or warm them up in the oven until heated through.

Tweak It Your Way: Variations for Every Palate

Want to mix things up? Go for it. Subbing lamb for the beef mince? Totally works. Feeling spicy? Throw in a pinch of chili flakes for a bit of a kick.

For a gluten-free version, use gluten-free breadcrumbs or even ground almonds. Also, what about seasonal swaps. In summer? A vibrant tahini drizzle recipe is great for these Middle Eastern skewers , while winter screams for a pomegranate molasses drizzle.

Know Your Noshes: Nutrition Made Easy

Let's keep it simple. These beef mince recipes are packed with protein. That’s good news. The tahini sauce adds healthy fats.

Win-win. But, you know, everything in moderation. One serving has about 450-500 calories , 30-35g of protein , and 30-35g of fat .

It's a pretty well rounded meal. This kofta kebab will be a hit. It is also one of the easy grilling recipes .

The minced meat skewers are delicious and everyone will love. So don't be scared to experiment with BBQ skewers ideas .

Seriously, give these beef mince kofta skewers with tahini sauce a whirl. You won't regret it. It's easier than you think. Plus, that tahini sauce is just dreamy. Go on, get cooking!