Mexican Cornbread with Ground Beef
Ground beef and smoked paprika create a rich, savory base. Ideal for chilly evenings.
Familiar, filling dishes for the oven, stovetop and slow cooker, from casseroles and soups to roasts and baked pasta. Slow cooker chuck roast, pot roast and braised lamb shanks suit long, low-effort afternoons, while beef barley soup, creamy chicken gnocchi soup and potato soup with ground beef are one-pot meals for cold evenings.
Chicken and rice casserole, enchilada casserole, stuffed peppers and baked ziti can mostly be assembled ahead and baked when you are ready to eat. Southern sides and mains, such as buttermilk fried chicken, potato salad and chess pie, round out the table. Check the time notes first: some dishes take under an hour, others need a slow braise or an overnight rest.
Ground beef and smoked paprika create a rich, savory base. Ideal for chilly evenings.
Dry the sourdough bread first to ensure a crisp Turkey Stuffing. This simple step stops the bread from becoming mushy during the 85 min total time.
Brown sugar, smoked paprika, and garlic powder flavor this Pulled Pork. Slow braising melts away tough connective tissue in 8 hours 21 minutes.
Ready in 37 min, these Devilled Eggs are a crowd-pleaser. Precision cooling prevents green rings, ensuring the yolks stay bright and creamy for guests.
Want a tender Pot Roast for dinner? Searing the beef chuck roast first creates a mahogany crust that adds rich depth to the savory gravy.
Make-Ahead Halloween Potluck Pumpkin Chili Idea is a hearty meal for crowds. Pumpkin puree serves as a natural thickener for the stew. Ready in 40 minutes.
Need a Turkey Casserole with Swiss Cheese? A roux-based sauce keeps the meat juicy during the second bake, making this turkey casserole for a crowd.
Using an immersion blender creates a thick base without heavy cream. This Tuscan Bean Soup with Muffins is for home cooks wanting a comforting meal.
Ready in 1h 40min, this Salmon Asparagus Quiche uses hot-smoked salmon and Gruyère. Patting the asparagus dry keeps the custard set and the crust crisp.
Keeping the pot at a gentle simmer stops the citrus from turning bitter. This Boiled Citrus Infusion with Spices suits cold evenings and home cooks.
Ripe banana, coconut milk and cinnamon make Banana Coconut French Toast. The mashed banana browns in the pan, and the whole dish is ready in 15 minutes.
Toasted spices and a slow simmer give this Three Bean Chili its depth. Onion, bell pepper, garlic, and jalapeno form the base, and the whole pot takes 1h 5min.
Ready in 16 min, this Grilled Mozzarella-Panini with Smoked Turkey is gooey and crisp. A component table helps you swap ingredients for your preference.
Yellow onions, balsamic vinegar, and ground beef create these Irresistible Onion Swiss Burgers. Learn how to make it in 55 min with this guide.
Sirloin tip roast, garlic, and blue cheese make this Perfect Roast Beef with Creamy Blue. It includes a technique explanation and takes 2h 50min.
Soggy stuffing ruins the holiday meal. My Citrus Herb Fruited Stuffing Bake uses toasted bread for a crisp finish; see our Quick Recipe Specs for details.
A guide to the cheese barrier explains why this sandwich stays crispy. This Grilled Tuna Melt with Spicy Jalapeños is for busy home cooks on a budget.
Use a high-heat sear to crisp this Grilled Three Cheese Panini. This recipe includes detailed cooking steps and takes only 10 minutes to prepare.
Cooked chicken, butter, and chicken stock define this Comforting Chicken Pot Pie with Creamy. Use our ingredient swap table for a 1 hour meal.
Enjoy a crunchy Grilled Vegetable Melt with Creamy Cheese. Check the Quick Recipe Specs for fast prep. It is the perfect choice for a hearty lunch.
Ready in 30 min, Grilled Beef Burger with Feta & Fresh Herbs. Learn why this flavor combo works to keep every beef patty succulent and zesty.
Create a bubbly finish with a Broiled Gruyère Smoked Turkey Open-Faced Sandwich. Find out why this delicious pairing works in just 20 minutes of cooking.
Use a high heat surface and moist cheese for this Pizza Margherita. This guide includes a breakdown of what each ingredient does in 2 hours 7 minutes.
Prevent soggy crusts from ruining homemade pies. A cheese barrier keeps the Sweet & Saucy BBQ Chicken Pizza crisp, as detailed in the cooking process.
Want a better way to make French Toast? This brioche version yields a mahogany crust and a helpful guide that explains why this custard works.
Golden-brown and crunchy, these French Toast Sticks are tender inside. The guide includes a section on bringing it together for a better breakfast.
Brunch lovers will adore this Pumpkin Spice French Toast. The guide on how to make it ensures a rich, caramelized crust and a soft, cakey center.
A sweet and salty breakfast bake is this Monte Cristo Casserole. See what each ingredient does to help you get the best results before baking.
Eggplant Parmesan stays crisp with a cornstarch shield. Check out our guide to what every ingredient brings for the best result. Ready in 70 minutes.
Want to make Delicious Baked Apple Cinnamon French Toast for brunch? This American breakfast uses Granny Smith apples and includes a list of equipment needed.