Global Flavors recipes

Dishes from Korea, Morocco, Mexico, Thailand, Brazil, India and beyond, with each recipe tied to a specific regional tradition. Noodle and rice dishes like jajangmyeon, sesame soba and Thai iced coffee sit beside slow-cooked favorites such as Moroccan harira and Rio Zape bean stew, plus grilled centerpieces like picanha, carne asada tacos and a Latin American parrillada.

Condiments and sauces, including chipotle mayo, garlic chili oil and stir-fry sauce, make it easy to bring a bold flavor into everyday cooking. Many noodle and pasta-style recipes take 15 to 25 minutes, while braises and confit need a longer, hands-off stretch, so check the time before choosing a dish. Start with a sauce or a quick noodle bowl if the pantry is new to you.

Homemade Mexican Rice Seasoning with Cumin

Mexican Rice Seasoning

4.51 (55 Ratings)

Store-bought seasoning packets often contain artificial additives. This Mexican Rice Seasoning uses smoked paprika and cumin for a traditional taste.

Taco Seasoning Mix in 5 Minutes

Taco Seasoning Mix

5.00 (2 Ratings)

Whisk these dry spices together for a custom Taco Seasoning Mix. Adding a touch of cornstarch creates a thick, clingy sauce in just 5 minutes.

Lo Mein Sauce with Honey and Ginger

Lo Mein Sauce

4.83 (6 Ratings)

Weeknight cooks need a reliable Lo Mein Sauce. A hint of honey balances the saltiness to create a glossy, clingy coating on your noodles.

Haitian Legume with Beef Chuck

Haitian Legume with Beef

4.22 (18 Ratings)

Mashing steamed vegetables creates a natural thickener for the stew. This hearty Haitian Legume is ideal for families seeking authentic island flavors.

Spicy Thai Chicken Pizza in 32 Minutes

Spicy Thai Chicken Pizza

4.36 (14 Ratings)

Rich and nutty Bake Spicy Thai Chicken Pizza Delight. Learn the trick to a crisp base using a brief par bake. Great for a weekend dinner party.

Spicy Shrimp Fiesta Pizza in 30 Minutes

Spicy Shrimp Fiesta Pizza

4.60 (15 Ratings)

This Spicy Shrimp Fiesta Pizza delivers coastal flavor with a crisp crust. It includes clear steps to cook to avoid a soggy base. Ready in 30 minutes.

Tex-Mex Beef Cauliflower Rice

Beef Cauliflower Rice

5.00 (1 Ratings)

Busy families will love this Beef Cauliflower Rice. Our breakdown of why this actually works helps you get a charred finish for a paleo beef dinner.

Roasted Poblano Pinto Beans with Bacon

Poblano Pinto Beans

5.00 (2 Ratings)

Smoky and rich, these Poblano Pinto Beans make a savory side. The guide includes a detailed how to make it section for a velvety finish. Try it now.

Pinto Bean Salsa Salad in 10 Minutes

Pinto Bean Salsa Salad

5.00 (1 Ratings)

Pinto Bean Salsa Salad provides a refreshing, plant-based side. It includes the section Why These Ingredients Work to help you customize. Ready in 10 minutes.

Spicy Thai Basil Tofu Stir Fry in 35 Minutes

Thai Basil Tofu Stir Fry

4.67 (3 Ratings)

Crispy, savory Thai Basil Tofu Stir Fry. This recipe includes a detailed ingredient role table to help you swap components. Ideal for weeknight dinners.

Basil Summer Rolls with Tofu and Thai Basil

Basil Summer Rolls

4.83 (6 Ratings)

Rice paper often rips when wrapping. These Basil Summer Rolls stay intact with the right water temp, and we include a guide for fixing common wrapping issues.

Sweet Sticky Basil Chicken with Honey

Sweet Basil Chicken

4.60 (5 Ratings)

Many home glazes fail to stick to the meat. Sweet Basil Chicken uses a searing method for a mahogany finish and includes an ingredient swap table.

Seasoned Boiled Egg Recipe: Savory and Jammy

Seasoned Boiled Egg Recipe

4.33 (6 Ratings)

This Seasoned Boiled Egg Recipe delivers a savory Marinated Boiled Egg Recipe. Use our step-by-step timing guide to get jammy yolks in just 17 minutes.

Simple Chinese Stir Fry: Velvety and Glossy

Simple Chinese Stir Fry

4.00 (5 Ratings)

This Simple Chinese Stir Fry uses a glossy Simple Chinese stir fry sauce for Easy Chinese stir fry chicken. Check our common mistakes list. Ready in 45 min.