Strawberry Kiss Cookies a Sweetheart Treat
Table of Contents
Recipe Introduction
Ever have a craving for something sweet and utterly adorable? These strawberry kiss cookies are just the ticket. Honestly, these jam filled cookies are like a little hug in cookie form.
They're buttery, melt-in-your mouth, and topped with a burst of strawberry goodness.
What are Strawberry Kiss Cookies, Anyway?
These delightful cookies are based on the classic thumbprint cookies recipe . A little bit posh, and a lot delicious. They're basically little shortbread cookies filled with yummy strawberry jam, dusted with powdered sugar.
Think elegant afternoon tea cookies ! These are great if you need easy cookie recipes.
A Cookie with a Bit of History
Thumbprint cookies have been around for ages. Many cultures have their own version of these jam filled cookies . These strawberry kiss cookies are just a modern twist on a timeless treat.
Easy Baking with a Big Reward
Don't be intimidated! This recipe is super easy. It takes about 20 minutes to prep, 12- 15 minutes to bake.
Plus 30 minutes to chill the dough. You'll end up with about 24 cookies. This makes a perfect batch for sharing or keeping all to yourself.
I wont judge if you do keep them.
Why You'll Love These Strawberry Sweethearts
These cookies offer a lovely dose of happiness. These are perfect with a cup of tea. Plus, who can resist a buttery cookie with sweet strawberry jam? And not only do they taste great, but they look adorable.
They're perfect for parties, gifts, or just a simple pick-me-up. Let's get to the ingredients, shall we?
Main Benefits
- These are a low calorie treat
- The perfect thing for any special occasion
- They are special because they taste great
Ingredients & Equipment for Dreamy Strawberry Kiss Cookies
Alright, let's talk about what you'll need to bake these yummy strawberry kiss cookies . Trust me, it's not rocket science! Even if baking isn't your forte, you can nail this thumbprint cookies recipe .
Main Players for Our Strawberry Jam Cookies
- Unsalted Butter: 1 cup (2 sticks/226g) . It needs to be soft. Really soft! Like, can-poke-it-with your-finger soft.
- Granulated Sugar: 1/2 cup (100g) . Just plain white sugar, nothing fancy.
- Salt: 1/4 teaspoon . Don't skip this! It balances the sweetness.
- Vanilla Extract: 1 teaspoon . The real deal is always better.
- All-Purpose Flour: 2 1/4 cups (281g) . Plain flour works best here.
- Strawberry Jam : 1/2 cup (142g) . Go for good quality jam! It makes a difference. I once used cheap jam and the cookies were just…meh.
- Powdered Sugar: For dusting. It makes them look all pretty.
The butter quality really matters. Get a good one! It’ll make these shortbread cookies taste amazing.
Seasoning Secrets: It's All About the Jam
For these cookies, the magic is in the jam. A good strawberry flavor will really make your strawberry kiss cookies shine.
If you're feeling adventurous, a little bit of almond extract in the dough can really elevate the flavor. But honestly? Simple is best here.
Essential spice combinations? Nah. This is all about letting the vanilla and strawberry do their thing. For flavor enhancers, a pinch of salt does wonders.
Want a quick sub? Use raspberry jam. Raspberry Kiss Cookies sound amazing!
The Baking Arsenal: Keeping it Simple
Okay, you don't need a ton of fancy gadgets to create this easy cookie recipes .
- Electric Mixer: Stand or hand mixer. Honestly, your arms can do it too.
- Baking Sheets: For baking, obviously.
- Parchment Paper: Stops the cookies from sticking.
- Measuring Cups & Spoons: Gotta measure!
- Small Cookie Scoop (Optional): For uniform cookies.
See? Easy peasy! Now you're ready to make some strawberry kiss cookies . Get ready for some afternoon tea cookies that'll disappear fast! This baking recipes are simply amazing! And you can also turn it to strawberry shortbread cookies if you want.
Baking Up a Batch of Strawberry Kiss Cookies: A Sweetheart Treat
These strawberry kiss cookies are little bites of heaven. Imagine a melt-in-your mouth shortbread cookies , kissed with a dollop of vibrant strawberry jam and dusted with powdered sugar .
Sounds good right? They are inspired by classic jam filled cookies and incredibly easy. Perfect for afternoon tea ! Honestly, these are the perfect little indulgence, especially if you are looking for easy cookie recipes .
Prep Steps for Strawberry Kiss Cookies
Before you even think about turning on the oven, let's get our act together. This is where "mise en place" comes in handy. We need everything ready before we start mixing.
Essential mise en place: Soften your butter. Measure out all your ingredients. You don't want to be scrambling for flour when you're halfway through creaming the butter. Soft butter is key!
Time saving tip: Get your baking sheets ready now . Line them with parchment paper. Trust me, future you will thank you.
Making Your Strawberry Kiss Cookies - step-by-step
Alright, here's the fun part! Let's get baking, and remember to make sure you preheated your oven to 350° F ( 175° C) .
- Cream together 1 cup (2 sticks/226g) softened butter, 1/2 cup (100g) granulated sugar, and 1/4 teaspoon salt until light and fluffy. This takes about 3- 5 minutes in the mixer and get that air in there.
- Mix in 1 teaspoon vanilla extract.
- Gradually add 2 1/4 cups (281g) all-purpose flour. Mix on low speed until just combined. Be careful not to overmix.
- Wrap the dough in plastic wrap. Chill for at least 30 minutes .
- Roll the chilled dough into 1 inch balls. Place on baking sheets.
- Use your thumb to make a small indentation in the center of each cookie. This is why people often call them thumbprint cookies recipe .
- Spoon a small amount of 1/2 cup (142g) good quality strawberry jam into each indentation. Don't overfill.
- Bake for 12- 15 minutes , or until the edges are lightly golden brown.
Expert Baking Pro Tips for Strawberry Jam Cookies
Okay, now for some secrets from the pros! My grandma always said baking recipes are only as good as the baker's secrets! Here is a little something for ya.
Don't overmix the dough! Overmixing develops the gluten, making tough strawberry shortbread cookies .
Chill the dough. Seriously, don't skip this step! Chilling prevents spreading in the oven.
make-ahead option: You can make the dough a day ahead. Just keep it wrapped in the fridge. I did that once when I had a busy weekend.
Recipe Notes: Nailing Your Strawberry Kiss Cookies
Alright, let's dive into the nitty gritty! This is where we make sure your strawberry kiss cookies are absolute showstoppers. Honestly, these little strawberry jam cookies are quite forgiving, but a few pointers never hurt, right? I swear, even my nan, who's basically a baking wizard, appreciates these tips!
Serving Suggestions: Presentation is Key!
Want to wow your guests? I always plate these strawberry kiss cookies on a pretty vintage plate. Dust with a generous helping of powdered sugar.
They look so charming! Seriously, presentation can elevate these easy cookie recipes. Pair them with a cuppa, darling. Earl Grey, naturally! I like to put a little strawberry on top of each cookie.
Storage Tips: Keeping 'Em Fresh
So, you've baked a batch of these beauties? To keep your strawberry shortbread cookies fresh, store them in an airtight container.
I always keep mine at room temperature. They will be good for up to three days. Fancy keeping them longer? Freeze them.
They freeze really well! Just thaw before serving.
Variations: Get Creative with your Thumbprint Cookies
Want to switch things up? Why not try raspberry jam instead of strawberry? Honestly, that is my favorite. For a nutty twist, add some almond extract to the dough.
Boom! It's like a whole new cookie. If you are feeling extra, add some lemon zest to make lemon kiss cookies.
I made these afternoon tea cookies for my mate, and she loved it.
Nutrition Basics: A Little Treat
Let's be real, these aren't exactly health food! Each strawberry kiss cookie is about 85 calories. They have roughly 5g of fat and 5g of sugar.
But hey, life is short, eat the cookie! Think of it as a little moment of joy. Don’t feel guilty for enjoying the simple things.
These little jam filled cookies are simply the best. Hopefully, you've now got everything you need to make amazing strawberry kiss cookies ! They're delightful shortbread cookies that everyone will adore.
These baking recipes are truly perfect. Just go for it, have fun, and bake some love into those powdered sugar cookies .
Honestly, your kitchen will smell heavenly! Happy baking, loves!
Frequently Asked Questions
Why did my strawberry kiss cookies spread too much while baking?
Ah, the dreaded cookie spread! This often happens when the butter is too soft or the dough isn't chilled enough. Make sure your butter is softened but still cool, and definitely don't skip the chilling time in the fridge.
A good 30 minutes (or even longer) will firm up the butter and prevent those cookies from turning into pancakes.
Can I use a different type of jam for these strawberry kiss cookies?
Absolutely! While we're calling them Strawberry Kiss Cookies, feel free to get creative with your fillings. Raspberry jam, apricot preserves, or even a homemade lemon curd would be delicious. Just make sure the jam is relatively thick so it doesn't run all over the baking sheet.
How do I store these Strawberry Kiss Cookies to keep them fresh?
To keep your Strawberry Kiss Cookies in tip-top shape, store them in an airtight container at room temperature. They'll stay fresh for about 3-4 days. If you want to keep them longer, you can freeze them for up to a month. Just make sure they're well wrapped to prevent freezer burn.
Can I make these Strawberry Kiss Cookies gluten-free?
Yes, you can adapt this recipe to be gluten-free! Simply substitute the all-purpose flour with a good quality gluten-free all-purpose flour blend. You may need to add a little extra liquid (like milk or water), a teaspoon at a time, if the dough seems too dry.
Keep an eye on the baking time as gluten-free flours can sometimes brown faster.
Are there any tips for getting the perfect indentations in my Strawberry Kiss Cookies?
Getting that perfect little well for the jam is all about technique! Use your thumb or the back of a small spoon to gently press an indentation into the center of each cookie dough ball before baking. If the dough is sticking, lightly flour your thumb or spoon.
Also, try to make the indentations deep enough to hold the jam without going all the way through the cookie. The perfect 'kiss' every time!
Strawberry Kiss Cookies A Sweetheart Treat
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 85 |
|---|---|
| Fat | 5g |
| Fiber | 1g |