The Godfather Cheesy Garlic Bread You Cant Refuse
Table of Contents
- Recipe Introduction
- The Star of the Show: Cheesy Garlic Bread
- What Makes This Cheesy Garlic Bread Recipe So Good?
- Ingredients & Equipment for the Best Cheesy Garlic Bread
- The Godfather: Cheesy Garlic Bread You Can't Refuse!
- Recipe Notes for The Best Cheesy Garlic Bread
- Frequently Asked Questions
- 📝 Recipe Card
Recipe Introduction
Quick Hook
Ever have one of those days? You crave comfort food. Well, what could be better than The Best Cheesy Garlic Bread ? Seriously, this recipe hits the spot! It’s bursting with garlicky goodness.
Brief Overview
Italian Garlic Bread has roots deep in Italian American cuisine. This Easy Garlic Bread Recipe takes only 30 minutes. This recipe yields 6-8 servings of pure joy.
Main Benefits
This recipe is awesome! It is a great source of comfort and satisfaction. Make this Cheesy Garlic Bread for your next pizza night.
What makes this recipe special is that everyone loves it.
Craving that perfect bite? Let's talk ingredients.
The Star of the Show: Cheesy Garlic Bread
This recipe is not just any garlic bread. It's the real deal the kind that makes you wanna slap your mama! (Just kidding.
Don't do that). We're talking serious flavor. This is Garlic Bread From Scratch , and is worth your time.
Seriously, though, I remember the first time I made this Garlic Cheese Bread . My family went bonkers! They practically licked the baking sheet clean.
From that day on, it became a staple in our household.
What Makes This Cheesy Garlic Bread Recipe So Good?
Honestly? It's the garlic butter. That's where the magic happens. We're using a whole lotta garlic. And good quality cheese, too! And don’t forget the fresh parsley.
It adds a pop of freshness that really balances the richness.
Oh, and don't be shy with the butter. It's what makes the bread all soft and delicious on the inside. Ready to get started? Let's gather our ingredients.
Ingredients & Equipment for the Best Cheesy Garlic Bread
So, you wanna make the best cheesy garlic bread ? Awesome! Trust me, this cheesy garlic bread recipe is a winner.
Forget the store-bought stuff. We're going all out with homemade garlic bread ! It's easier than you think, and way tastier.
Main Ingredients: Let's Get Specific!
Here's what you'll need. Remember, quality matters. Use fresh ingredients when possible.
- Unsalted butter: 1 cup (2 sticks or 226g). Softened, not melted!
- Garlic: 6 cloves . Minced finely. About 2 tablespoons .
- Fresh Parsley: 1/4 cup (10g). Finely chopped.
- Dried Italian Seasoning: 1 teaspoon . This is key for that Italian garlic bread flavor.
- Salt: 1/2 teaspoon .
- Black Pepper: 1/4 teaspoon .
- Red Pepper Flakes: Just a pinch. Optional. For a little kick!
- Italian or French Bread: 1 loaf (around 16 oz/450g). Halved lengthwise. Make sure it's crusty!
- Shredded Mozzarella Cheese: 2 cups (225g). This is what makes it cheesy garlic bread !
- Grated Parmesan Cheese: 1/2 cup (50g). Adds a salty, nutty flavor.
- Garlic powder, just a light sprinkle
For the cheese, go with vegetarian cheese options if you prefer. Freshly grated parmesan is always better than the pre-grated stuff. Honestly, it makes a difference.
Seasoning Notes: Secret Flavor Bombs
Don't skimp on the seasoning! It's what makes this garlic bread from scratch truly special.
The Italian seasoning is crucial. It's a blend of oregano, basil, rosemary, and thyme. If you don't have it, mix those herbs yourself! For a quick garlic bread recipe , you can add 1/2 teaspoon of garlic powder instead of the garlic cloves for a subtle garlic taste.
If you're feeling adventurous, add a pinch of cayenne pepper to the butter mixture. It's delish!
Equipment Needed: Keep It Simple!
You don't need fancy gadgets for this easy garlic bread recipe . Basic tools will do.
- Baking sheet: To bake the bread.
- Small saucepan or microwave safe bowl: For melting the butter.
- Mixing bowl: To combine the garlic butter ingredients.
- Garlic press: Makes mincing garlic so much easier. But a knife works too!
- Pastry brush or spoon: To spread the garlic butter.
- Oven: Set to 375° F ( 190° C) .
The Godfather: Cheesy Garlic Bread You Can't Refuse!
Forget that sad, supermarket stuff, yeah? We're making The Best Cheesy Garlic Bread ever! This recipe is like, properly Italian.
We're talking major flavour, loads of cheese, and that perfect crispy edge. Trust me, even your nan will want seconds.
I’ve always loved Homemade Garlic Bread , but it’s always felt too…plain. This recipe? It is not .
Prep Like a Pro, Even When You're Not
Essential mise en place is key, guys. Get everything chopped and measured before you start. It's a game changer, honestly.
Soften your butter, mince your garlic, chop your parsley. This 15 minutes of prep saves you a whole load of stress later.
And hey, don't forget to preheat the oven to 375° F ( 190° C) ! I always forget.
step-by-step to Cheesy Garlic Heaven
- Melt the butter in a pan or microwave.
- Add garlic, parsley, Italian seasoning, salt, pepper, and red pepper flakes (optional). Mix well.
- Halve the bread lengthwise. Place on a baking sheet.
- Brush the garlic butter ALL over the bread. Don't be shy!
- Sprinkle mozzarella, then parmesan on top.
- Bake for 15- 20 minutes . Watch it closely. You want it melted and golden brown. No burning!
- Let it cool a bit before slicing. Serve and enjoy!
Pro Tips for The Best Cheesy Garlic Bread
Want to really nail this Garlic Bread Recipe ? Leave the garlic butter to sit for 30 minutes before you use it, this infuses the flavour! And layer the cheeses mozzarella first, then parmesan for perfect melting.
Also, don't overbake it. Overbaked garlic bread is sad garlic bread . Use a nice crusty Italian Garlic Bread . If you want a Quick Garlic Bread Recipe , try broiling for last minute to obtain a nice crispy cheesy top, just dont burn it.
Honestly, this Cheesy Garlic Bread Recipe is so easy. I remember the first time I made it, I was like, "Oh my gosh, this is restaurant quality!".
It's perfect with pasta, salad, or just on its own. It's a guaranteed crowd pleaser. It's also a great way to sneak in some Vegetarian Cheese into your kids' diets without them knowing.
I’m not even joking!
Making Garlic Bread From Scratch shouldn’t be daunting. You can use 1/2 teaspoon of garlic powder replace 2-3 cloves of garlic. Try it out and remember to have fun.
Recipe Notes for The Best Cheesy Garlic Bread
Alright, buckle up, buttercup! We're diving deep into the nitty gritty of making The Best Cheesy Garlic Bread ever. Honestly, once you nail this Cheesy Garlic Bread Recipe , shop bought stuff will never cut it again.
This Homemade Garlic Bread recipe is totally customisable.
Serving This Bad Boy Up
Okay, so your Garlic Cheese Bread is out of the oven. What next? Plating can make all the difference. I like to arrange the slices on a wooden board.
Throw on a few sprigs of fresh parsley for that "I actually tried" vibe.
Sides? Pasta is a no-brainer! A simple tomato sauce or pesto works wonders. A crisp salad balances the richness too. Oh my gosh! You can serve it with your favorite wine!
Keeping it Fresh
Right, so you've made a loaf and somehow haven't eaten it all immediately. Respect. Here's the lowdown on storage. Fridge is your friend.
Wrap any leftover Italian Garlic Bread tightly in foil or cling film and it'll be good for 2-3 days . To reheat: 175° C ( 350° F) for about 5- 10 minutes .
Freezing? Absolutely! Wrap individual slices of your Quick Garlic Bread Recipe to stop them sticking, then chuck them in a freezer bag.
They'll last for up to 2 months . Reheat straight from frozen for the best result.
Mix It Up, Baby!
Fancy a bit of a twist? Sure thing! If you are Vegetarian Cheese , go ahead and experiment with different cheeses! How about some mozzarella and cheddar to give it a tangy twist?
Or, if you're feeling brave, add some chopped jalapeños to the garlic butter for a spicy kick. It will be the best Garlic Bread From Scratch you have ever tested.
Nums and Numbers
Let's talk numbers, very basically. Each slice of this Easy Garlic Bread Recipe is packed with flavour. Also carbs, fats, and a fair bit of salt.
But, hey, life's too short to skip the good stuff!
This Cheesy Garlic Bread is a simple pleasure. A little bit of indulgence can do wonders for the soul. Trust me, once you make this, you'll be the garlic bread champion of your crew.
So, go on, give it a whirl! I think you will love it.
Frequently Asked Questions
What kind of bread is best for making "The Best Cheesy Garlic Bread"?
A good, crusty Italian or French loaf is absolutely key to achieving that perfect texture. Think of it like the foundation of your cheesy, garlicky empire! Avoid soft, squishy bread you want something that can stand up to the garlic butter and cheese without getting soggy.
Can I make "The Best Cheesy Garlic Bread" ahead of time?
You can definitely prep it in advance! Assemble the garlic bread butter it and add the cheese then cover it tightly with plastic wrap and store it in the fridge for up to 24 hours. When you're ready to bake, just pop it straight into the preheated oven.
Just remember, if you do this, add a few extra minutes to the baking time to account for the bread being cold.
How do I store leftover cheesy garlic bread?
Leftover cheesy garlic bread is best stored in an airtight container in the refrigerator. It will stay good for about 2-3 days. Reheat it in the oven or toaster oven to help retain some crispiness, or even a quick zap in the microwave if you're not fussed about texture.
Consider it a delicious opportunity for a cheeky midnight snack, almost as good as a cheeky Nando's!
I don't have fresh garlic. Can I still make cheesy garlic bread?
Absolutely! While fresh garlic definitely provides the most robust flavor, you can use garlic powder as a substitute. As a general guideline, roughly 1/2 teaspoon of garlic powder can replace 2-3 cloves of garlic.
Just remember that garlic powder has a more concentrated flavor, so start with a smaller amount and adjust to your taste.
Any variations or substitutions I can try for "The Best Cheesy Garlic Bread"?
Loads! Fancy a bit of heat? Add a pinch of cayenne pepper to the garlic butter. Experiment with different cheeses like provolone or asiago. You can also get creative with herbs like oregano, basil, or thyme. gluten-free? Just swap in a gluten-free loaf, and be sure to check your ingredients are gluten-free too.
Is cheesy garlic bread healthy?
Let's be honest, cheesy garlic bread isn't exactly a health food! It's fairly high in calories, fat, and carbohydrates. However, everything in moderation, right? You can make it slightly healthier by using whole wheat bread, reducing the amount of butter and cheese, or adding some veggies on top.
Treat it as a side dish rather than the main event, and you're golden!
The Godfather Cheesy Garlic Bread You Cant Refus
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 350 calories |
|---|---|
| Fat | 20g |
| Fiber | 0g |