Creamy Chicken Broccoli Casserole with Cheddar Biscuit Topping

Cozy Chicken Broccoli Casserole for Biscuit Bliss

By Kendra ThompsonOctober 4, 2025

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5.00 (1 Ratings)

Table of Contents

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Recipe Introduction

Quick Hook

Ever crave something warm and comforting on a rainy Tuesday? I do. My Cozy Chicken Broccoli Casserole for dinner is just the ticket.

This recipe will become your new go-to. It is packed with flavor and cheesy goodness.

Brief Overview

This dish isn't just food; it's a hug. Think classic American comfort, born from resourceful kitchens. The Creamy Chicken Bake is easy, taking about an hour.

It serves six to eight people. Perfect for family night.

Main Benefits

This casserole is packed with protein. It also has vitamins from the broccoli. Serve it on a chilly evening. It's special because of the cheddar biscuit topping . Honestly, it's the star.

Comfort Food Casserole Prep Time

Let's get started. First, we need to chop some veggies. Preheat your oven to 375° F ( 190° C). This is critical for even cooking. Grab that large skillet.

Sauté Aromatics

Heat olive oil in the skillet. Sauté chopped onion until soft. Add minced garlic, cooking until fragrant. I love this step. It makes the kitchen smell amazing.

Make the Cheesy Sauce

Melt butter in the skillet. Whisk in flour for a few minutes. It should be smooth. Gradually whisk in chicken broth.

This prevents lumps, you know? Stir in heavy cream, thyme, and nutmeg. Season with salt and pepper. Simmer until thickened.

It must be creamy. This is the Cheesy Sauce !

Combine Filling Ingredients

Stir in cooked chicken, broccoli, and some shredded cheddar. Don't overcook the broccoli. It should be tender crisp. The Chicken Broccoli should be well distributed.

Transfer to Baking Dish

Pour the Chicken Broccoli Casserole mixture into a baking dish. Make sure it is evenly spread. This ensures even baking.

Make the Cheddar Biscuit Topping

Creamy Chicken Broccoli Casserole with Cheddar Biscuit Topping presentation

Whisk together flour, baking powder, baking soda, and salt. This is for the Cheddar biscuit topping .

Cut in Butter

Cut in cold butter until it resembles coarse crumbs. Cold butter is key. This creates flaky layers.

Add Cheese and Buttermilk

Stir in cheddar cheese. Add buttermilk. Mix until just combined. Don't overmix. Overmixing makes tough biscuits.

Drop Biscuits on Top

Drop spoonfuls of biscuit dough over the filling. Space them evenly. This creates a beautiful topping.

Bake

Bake in the oven until golden brown. About 30- 35 minutes. Let it cool before serving. This allows the sauce to thicken.

Family dinner ideas are about to get a whole lot easier and cozier with this Cozy Chicken Broccoli Casserole , promise! This easy food to make is also great for budget meal prep too.

Enjoy every bite!

Ingredients & Equipment: Getting Ready for Cozy Chicken Broccoli Casserole for Tonight

Right then, let's chat about what you'll need for this Creamy Chicken Bake!. It’s easier than you think. First things first, let’s get our ingredients sorted for the Easy Food To Make , so you are ready to cook! I've made this Chicken Broccoli Casserole so many times, sometimes I forget a thing or two!

Honestly , having everything prepped makes all the difference.

Main Ingredients: The Heart of the Matter

Olive Oil: 2 tablespoons ( 30ml ). This is for sautéing.
Yellow Onion: 1 medium , chopped (about 1 cup / 150g ). Adds flavour!
Garlic: 2 cloves , minced.
Unsalted Butter: 1/2 cup ( 115g ).
All-Purpose Flour: 1/2 cup ( 60g ).
Chicken Broth: 3 cups ( 710ml ).
Heavy Cream: 1 cup ( 235ml ).
Dried Thyme: 1/2 teaspoon .
Ground Nutmeg: 1/4 teaspoon . Don't skip this!.
Cooked Chicken: 3 cups (about 450g ), shredded or diced. Rotisserie chicken? Genius!. It's a time saver.
Broccoli Florets: 4 cups (about 450g ), bite sized.
Sharp Cheddar Cheese: 1 cup (about 115g ), divided.
All-Purpose Flour: 2 cups ( 250g ).
Baking Powder: 1 tablespoon ( 15ml ).
Baking Soda: 1/2 teaspoon .
Salt: 1/2 teaspoon .
Cold Unsalted Butter: 1/2 cup ( 115g ), cubed. Keep it cold! .
Shredded Sharp Cheddar Cheese: 3/4 cup ( 90g ).
Buttermilk: 1 cup ( 235ml ).

Seasoning Notes: The Flavour Boosters

Thyme and nutmeg are essential . The classic Comfort food casserole needs that warmth. A pinch of red pepper flakes adds a kick, if you're feeling brave.

Sometimes, I chuck in a bay leaf while simmering the sauce. Just remember to remove it before baking.

Equipment Needed: Keep it Simple

Big skillet or Dutch oven. Essential!. Baking dish ( 9x13 inch ). Mixing bowls. Whisk. Can't go without. Pastry cutter or fork. Measuring cups and spoons.

Honestly, that's it. Don't overthink it. If you don't have a pastry cutter, forks work a treat. It all boils down to the delicious Creamy Chicken Bake.

Get excited about the Family dinner ideas and Budget Meal Prep !. Enjoy!

Cooking Method: Baking Our Cozy Chicken Broccoli Casserole for Pure Bliss

Honestly, is there anything better than a bubbling, cheesy casserole on a nippy evening? I think not. Let's dive into how to bake this beauty, making sure maximum comfort food casserole goodness.

This Cozy Chicken Broccoli Casserole for dinner will become a weeknight staple!

Prep Steps: Get Your Ducks in a Row

Mise en place , my friends, mise en place . Get everything chopped, measured, and ready to go. This is key.

Chop your onion. Mince the garlic. Shred the cheese. Trust me; you'll thank yourself later when the pressure is on.

It's like when you're playing a football game and need a good play to be in motion.

For a real time saver, use pre-cooked rotisserie chicken. Seriously. It's a game changer. And obviously, be careful with those sharp knives. Keep those fingers safe!

step-by-step Baking: From Bland to Grand

Preheat your oven to 375° F ( 190° C) . This is crucial!
Spoon the chicken and broccoli mixture into your baking dish. Smooth it out nicely.
Dollop the biscuit dough evenly over the filling. Space them out like little clouds.
Bake for 30- 35 minutes . Look for golden brown biscuits and a bubbly filling. A light poke in the biscuit dough will confirm doneness.
Let it rest for 10 minutes before serving. This helps the sauce thicken.

Pro Tips: Elevate Your Casserole

Want that extra something? Brush the biscuit tops with melted butter for extra golden goodness.

Don't over bake the biscuits! Otherwise, they'll be dry and hard. They should be lightly browned. You know, cheesy sauce on top of it just to have a perfect golden color.

If you are using pre-cooked chicken, be careful to not overcook it in the casserole. You could make it the easiest food to make by just adding all the ingredients and baking until golden and bubbly.

Want to make it ahead? Assemble the casserole, cover, and refrigerate for up to 24 hours before baking. You could prep the budget meal prep on a Sunday night, and then baked the next day.

Add about 10 minutes to the baking time.

There you have it! A fool proof way to bake a Cozy Chicken Broccoli Casserole . Seriously. I hope your family dinner ideas get easier after this recipe.

Enjoy, and let me know what you think!

Recipe Notes for the Best Cozy Chicken Broccoli Casserole

Right, so you're about to whip up this absolutely cracking Cozy Chicken Broccoli Casserole for dinner. Let's just have a chat about a few things to make sure it goes swimmingly.

Honestly, it's dead easy, but a few pointers never hurt, eh?

Serving Suggestions: Time to Get Fancy (or Not!)

Alright, plating! You could just whack a big spoonful onto a plate. Job done! But if you're feeling a bit posh, try this.

A sprig of parsley never goes amiss. Pair with a crisp green salad for a bit of freshness. A small side of cranberry sauce can be absolutely scrumptious.

What to drink? I reckon a nice crisp white wine like Pinot Grigio would be spot-on. Or, if you're not drinking, a glass of elderflower cordial is always a winner.

If you are looking for Family dinner ideas , this meal is perfect!

Storage Tips: Keeping it Fresh, Mate

Got leftovers? Lucky you! This keeps brilliantly. Pop it in the fridge in an airtight container. It'll be good for up to 3 days.

Reheat it in the oven at 350° F ( 175° C) until it's piping hot, or microwave it if you're in a rush.

Freezing? Yep, you can. Let it cool completely first. Then portion it into freezer safe containers. It'll keep for up to 2 months.

Defrost overnight in the fridge and reheat as above. Remember to store it properly so you get a tasty Creamy chicken bake .

Variations: Make it Your Own, Yeah?

Want to mix things up a bit? No problem. For a gluten-free version, use gluten-free flour for the sauce and the cheddar biscuits.

You can also use cauliflower if you don't have broccoli

Feeling spicy? A pinch of red pepper flakes in the sauce will do the trick. Or maybe you're after a Budget Meal Prep ? This freezes well, making it perfect for batch cooking.

Remember, there is always room to innovate when making this Easy Food To Make .

Nutrition Basics: A Little Bit About What You're Eating

Alright, so this isn't exactly health food, but it's not terrible either! This is a wonderful Comfort food casserole . You're getting a good chunk of protein from the chicken and some vitamins from the broccoli.

It is packed with flavor! Cheddar cheese adds calcium.

Each serving is roughly 550-650 calories. It's a great one of the Weeknight dinner recipes . This creamy casserole is truly delicious. Remember this nutrition info is just an estimate.

So there you have it! All the extra bits and bobs you need to know to make the perfect Cozy Chicken Broccoli Casserole. Now go get cooking and enjoy! You've got this!

Cheddar Biscuit Easy Food To Make Comfort In A Casserole

Frequently Asked Questions

Can I make the Creamy Chicken Broccoli Casserole with Cheddar Biscuit Topping ahead of time?

Absolutely! Like a good cup of tea, this Cozy Chicken Broccoli Casserole for gets better with a bit of a rest. You can assemble the filling and topping (unbaked) a day ahead, cover it tightly, and store it in the fridge. Then, just pop it in the oven when you're ready to bake.

You might need to add a few extra minutes to the baking time since it's starting from cold.

My cheddar biscuits always turn out tough. What am I doing wrong?

Ah, the bane of many a baker! The secret to tender biscuits is cold butter and a light hand. Make sure your butter is fridge cold before you cut it into the flour. Then, mix the dough just until it comes together. Overmixing develops the gluten in the flour, which leads to tough biscuits.

Think of it like gently folding in the ingredients, not wrestling them into submission!

I'm short on time! Can I use pre-made biscuits or a different topping for this Cozy Chicken Broccoli Casserole for a quick weeknight meal?

Definitely! While the cheddar biscuits add a special touch, a busy schedule sometimes calls for shortcuts. You can use canned biscuits or even crumbled Ritz crackers mixed with melted butter and a bit of cheddar cheese as a topping. Even mashed potatoes would be delicious and turn it into a shepherd's pie type dish.

Can I freeze leftover Creamy Chicken Broccoli Casserole?

Yes, you can freeze leftover casserole, but the texture of the biscuits may change slightly. Let the casserole cool completely, then wrap it tightly in plastic wrap and then foil (or place it in an airtight container). For best results, use it within 2-3 months.

When reheating, thaw it in the refrigerator overnight and then bake at 350°F (175°C) until heated through.

I'm trying to eat healthier. Are there any ways to lighten up this Cozy Chicken Broccoli Casserole for me?

Of course! You can use light cream cheese or Greek yogurt instead of heavy cream in the sauce, and use less butter. Whole wheat flour will add fiber to the biscuits, and using more broccoli and less cheese will also reduce the fat content.

You can also use boneless skinless chicken breasts instead of chicken thighs to cut some fat.

Is there another cheese I can use in this Cozy Chicken Broccoli Casserole instead of cheddar cheese?

Absolutely! This recipe is very versatile. Other great options include Gruyere, Monterey Jack, or even a sharp provolone. A smoked Gouda would also lend a lovely flavor. Play around and find the cheese that best suits your taste buds think of it as your own personal culinary Great British Baking Show challenge!