Kickin Glutenfree Taco Seasoning Fiesta in a Jar
Recipe Introduction
Fancy making some awesome tacos tonight? Okay, mate, let's get this sorted . Have you ever looked at those shop bought taco seasoning gluten-free packets and thought, "What is actually in this stuff?" Honestly, I have!
Kickin' gluten-free Taco Seasoning: Fiesta in a Jar!
This Best Homemade Taco Seasoning Recipe is the answer. It's packed with flavour and you know exactly what goes in it. It skips the weird additives!
Quick Overview
This recipe is inspired by classic Tex-Mex. It brings all the flavour without the gluten. This Easy Diy Taco Seasoning is ready in just 5 minutes, even a newbie can handle it.
This recipe makes about 1/2 cup which is good for 8-10 taco servings.
Main Benefits
It is an amazing Celiac friendly taco seasoning recipe . This means everyone can enjoy taco night! Serve this at your next fiesta! Seriously, though, this Homemade Taco Seasoning Mix is a game changer.
It's so much better than store-bought. Plus, you control the spice levels. Win-win! It’s better and healthier for you.
Now, let’s see What Spices Are In Taco Seasoning for our recipe!
Ingredients:
- 2 tablespoons chili powder
- 1 tablespoon ground cumin
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon sea salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (adjust to taste)
Ingredients & Equipment: Kickin' gluten-free Taco Seasoning
Okay, mate, let's get this sorted. This Kickin' gluten-free Taco Seasoning recipe uses common spices. No need for dodgy supermarket packets! I'm all about fresh, homemade taco seasoning mix .
Ready for some seriously good tacos?
Main Ingredients
- 2 tablespoons chili powder (US & Metric)
- 1 tablespoon ground cumin (US & Metric)
- 1 teaspoon smoked paprika (US & Metric)
- 1 teaspoon garlic powder (US & Metric)
- 1 teaspoon onion powder (US & Metric)
- 1/2 teaspoon dried oregano (US & Metric)
- 1/2 teaspoon sea salt (US & Metric)
- 1/4 teaspoon black pepper (US & Metric)
- 1/4 teaspoon cayenne pepper (adjust to taste, US & Metric)
Quality Indicators: For the best flavour, get fresh spices. Check those expiration dates!
Seasoning Notes
This blend delivers a fiesta in your mouth! Chili powder and cumin are essential. Smoked paprika adds depth. Cayenne gives it a kick.
Make it your own. What spices are in taco seasoning anyway? Only the best!
Want more heat? Add more cayenne pepper. Not a fan of spice? Skip it altogether. You can always adjust it to your taste! Need a gluten-free spice blends ? This recipe is perfect.
No wheat here! DIY gluten-free taco spice is a great alternative and you can control of the ingredients.
Equipment Needed
- Small mixing bowl
- Measuring spoons
- Airtight jar or container
That's it! No fancy equipment needed here. You can even use a fork instead of a whisk. Honest! Easy DIY taco seasoning , couldn't be simpler.
If you are celiac, celiac friendly taco seasoning recipe is key for you, so you don't have to be thinking so much about the ingredients in conventional taco spices.
Kickin' gluten-free Taco Seasoning: Fiesta in a Jar!
Fancy making the best homemade taco seasoning recipe ? Skip those boring shop bought packets! Honestly, you can quickly whip up a DIY gluten-free taco spice blend that's way tastier.
It's dead easy, and you know exactly what's going in it. Think "Great British Bake Off" meets Tex-Mex precise, but fun!
This vibrant taco seasoning gluten-free is packed with flavour. It's perfect for Taco Tuesday. Or any day, actually. So, okay, mate, let's get this sorted!
Prep Steps: Mise en Place
- Grab your 2 tablespoons chili powder , 1 tablespoon ground cumin , and 1 teaspoon smoked paprika . Don't forget the 1 teaspoon garlic powder , 1 teaspoon onion powder , 1/2 teaspoon dried oregano , 1/2 teaspoon sea salt , 1/4 teaspoon black pepper , and 1/4 teaspoon cayenne pepper .
- Get all your spices out before you start. It saves loads of time. Trust me! I used to forget something every single time!
- Remember that cayenne pepper is spicy. If you don't like too much heat, use less.
step-by-step: Spice It Up!
- Chuck all the spices into a small bowl.
- Whisk it all together. A fork works, too.
- Taste a little pinch. Add more cayenne if you want it hotter.
- Pop the homemade taco seasoning mix into a jar.
- Store in a dark place for up to 6 months .
Pro Tips: Secret Spice Hacks
- Toast the spices in a dry pan for 1- 2 minutes before mixing. This really wakes up the flavours.
- What spices are in taco seasoning? Well, this recipe skips anything that could have gluten! So, no wheat flour sneaking in! It's a celiac friendly taco seasoning recipe .
- Avoid adding too much salt at first. You can always add more later. It's a common mistake people make.
Recipe Notes for Your Kickin' gluten-free Taco Seasoning
Okay, mate, let's get this sorted. Homemade taco seasoning gluten-free is such a game changer. Honestly, once you make your own, you won't go back to those shop bought sachets.
You know? This recipe is proper easy, and you can tweak it to your liking. Here's a few things to consider.
Plating Like a Pro and More: Serving Suggestions
Tacos, obviously! But don't stop there. Sprinkle this homemade taco seasoning mix on roast veggies like sweet potatoes or cauliflower.
Trust me, it's wicked. Got some nuts? Toss them in the DIY gluten-free taco spice for a cracking snack. For the presentation, think vibrant! Use colourful bowls, and garnish with fresh cilantro.
A squeeze of lime really lifts everything too. How about a Mexican beer or a refreshing agua fresca to wash it down?
Keepin' It Fresh: Storage Tips
This gluten-free Mexican seasoning blend is best stored in an airtight container. A glass jar works a treat. Pop it in a cool, dark place think your spice cupboard.
It'll keep for up to six months. You know? It is the Best Homemade Taco Seasoning Recipe .
If you find your easy diy taco seasoning is clumping up, try adding a grain of rice to the container.
I swear, it helps absorb moisture. Reheating isn't an issue, since you just sprinkle it on while you're cooking.
Mix It Up: Variations
Fancy a bit more kick? Add a pinch more cayenne pepper. Got a sensitive tum? Halve the amount of chili powder.
If you're after a herby version, try adding some dried cilantro. You can totally make it salt free by just leaving out the salt.
Simples! For a smoky twist use chipotle powder instead of cayenne.
Know What You're Eating: Nutrition Basics
Each half teaspoon serving of this taco seasoning recipe homemade is super low in calories around 5. You're mainly getting flavour from the spices, with tiny amounts of protein, fat, and carbs.
The benefits? It's a healthier, tastier way to spice things up. Plus, no nasty additives like the shop bought stuff. And, it's naturally celiac friendly taco seasoning recipe .
This is just a guide, of course, so use what spices are in taco seasoning and check what they bring to the table!.
Honestly, give this homemade taco seasoning without wheat a go. It's dead easy, tastes amazing, and you know exactly what's in it. Get creative with your tacos, have some fun, and enjoy!
Frequently Asked Questions
Is this taco seasoning gluten-free? I need to know if I can safely use it!
Yes! This recipe is specifically designed to be gluten-free. We're skipping any fillers or additives that might contain gluten, so you can enjoy your tacos without worry. Just double check that all your individual spices are certified gluten-free to be absolutely sure - a little extra diligence never hurt!
How can I adjust the heat level of this gluten-free taco seasoning? I don't want it too spicy!
Spice control is key! The cayenne pepper is the main heat source, so start with just a pinch (even less than 1/4 teaspoon) and taste as you go. Remember, you can always add more, but it's hard to take it away! For a milder flavour, you can also use a mild chili powder.
How long will this homemade gluten-free taco seasoning last? Does it go off quickly?
Stored properly in an airtight container, this taco seasoning will stay fresh for up to 6 months. Keep it in a cool, dark place away from direct sunlight and moisture to preserve the flavour. Just like your favourite biscuits, freshness is key!
Can I use this gluten-free taco seasoning on things other than tacos? What else is it good for?
Absolutely! This seasoning is incredibly versatile. Think beyond the tortilla! Try it on roasted vegetables like sweet potatoes or cauliflower, sprinkle it on a taco salad, use it to season ground meat for chili, or even toss it with nuts for a spicy snack.
Get creative - it's like a flavour explosion waiting to happen!
What if I don't have all the spices listed for this taco seasoning, can I make substitutions?
Of course! If you are missing chili powder, use a combination of paprika, cumin and cayenne pepper. Regular paprika can replace smoked paprika, although the smoky taste won't be there. Marjoram or Italian seasoning is a great substitute for oregano.
Feel free to adapt the recipe to use what you already have in your cupboard necessity is the mother of invention, after all!
Kickin Glutenfree Taco Seasoning Fiesta In A Jar
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 5 calories |
|---|---|
| Fat | < 1g |
| Fiber | ~1g |
