Starspangled Berry Trifle with Lemon Whipped Cream

Recipe Introduction

Quick Hook

Ever find yourself scrambling for that perfect fourth of july food desserts dish? This Star Spangled Berry Trifle is your answer! It's a light, refreshing explosion of berries and lemon think summer in every bite.

Brief Overview

This patriotic desserts recipe has roots in classic British trifles, Americanized for the Independence Day food ideas . It's dead easy, taking only about 25 minutes to prep.

This recipe yields 8-10 servings!

Main Benefits

Berries are packed with antioxidants, making this trifle somewhat healthy. Serve it at your next 4th of july party food .

This summer trifle recipe is special because it looks impressive but is simple to make.

Ingredients

Okay, let's get this dessert party started! Here are 10 that will make your Fourth of July dessert recipe shine brighter than fireworks, blending annotated picks with a dash of freshly baked goodness.

• 1 (10-12 ounce) angel food cake, store-bought or homemade
• 1 pint (2 cups) fresh strawberries, hulled and sliced
• 1 pint (2 cups) fresh blueberries
• 1 pint (2 cups) fresh raspberries
• 2 tablespoons granulated sugar (optional, for sweeter berries)
• 2 cups (1 pint) heavy whipping cream, cold
• 1/4 cup powdered sugar
• 1 teaspoon pure vanilla extract
• 1 tablespoon lemon zest, finely grated

Let's Talk Angel Food Cake

Honestly, the angel food cake is key here. Grab a store-bought one if you're short on time. You can use pound cake instead of angel food cake.

Berry Bonanza!

Berry dessert recipes are always a win. Use the freshest berries you can find! Toss them with a little sugar if they aren't super sweet.

I once used frozen berries in a pinch. Don't recommend it, the colors bleed so much!

Luscious Lemon Whipped Cream Recipe

The lemon whipped cream recipe is a game changer. Don't skimp on the lemon zest, it's the secret ingredient. Chill your bowl and beaters.

Honestly, it makes all the difference in getting that perfect fluffy red white and blue desserts whipped cream. For a dairy-free delight, substitute the heavy whipping cream with a chilled can of full fat coconut milk.

Whip the coconut milk just like regular whipped cream.

Star Spangled Trifle Assembly

Layer by Layer, Bite by Bite

Cut the angel food cake into bite sized cubes. I like to toast mine very lightly to prevent sogginess! Then, start layering in your trifle bowl. Cake, berries, lemon whipped cream , repeat!

Chilling Out

Pop it in the fridge for at least 30 minutes. Honestly, chilling it makes the flavors meld together beautifully! Garnish it with extra berries or edible star sprinkles.

Final Thoughts

This easy fourth of july desserts recipe is a crowd pleaser. It's perfect for potlucks or BBQs. Serve alongside a scoop of vanilla ice cream for an extra indulgent treat.

Enjoy your patriotic treat!

Ingredients & Equipment: Let's Get Started!

Okay, let's get this dessert party started! We're making a Star Spangled Berry Trifle. It is the perfect fourth of july food desserts .

This ain't your grandma's trifle. It's fresh, fruity, and screams Independence Day food ideas . Here are the bits and bobs you'll need to whip up this american flag dessert .

I promise it is easier than setting off fireworks.

Main Ingredients for Your Patriotic Desserts

• Angel Food Cake: 1 ( 10-12 ounce ) cake (about 280-340g ). store-bought is fine. Honestly, I usually grab one from the shop! But, if you're feeling adventurous, go homemade.
• Strawberries: 1 pint ( 2 cups , approx 280g ), hulled and sliced. Look for bright red, firm berries.
• Blueberries: 1 pint ( 2 cups , approx 280g ). Choose plump, deep blue berries.
• Raspberries: 1 pint ( 2 cups , approx 280g ). Avoid mushy or moldy ones.
• Sugar: 2 tablespoons ( 25g ), optional. Only if your berries are a bit tart.
• Heavy Whipping Cream: 2 cups ( 1 pint , approx 475ml ), cold. This is important! Cold cream whips best.
• Powdered Sugar: 1/4 cup ( 30g ).
• Vanilla Extract: 1 teaspoon ( 5ml ). Real vanilla is always better.
• Lemon Zest: 1 tablespoon ( 5g ), finely grated. Use fresh lemons!

This summer trifle recipe is seriously so good!

Seasoning Notes: Elevating Your Red White and Blue Desserts

Lemon zest is key to our lemon whipped cream recipe . It adds a zing that cuts through the sweetness. Vanilla extract gives it a nice warmth.

No lemon? Orange zest works in a pinch, trust me!. For a boozy kick, add a splash of Chambord to the berry dessert recipes .

Equipment Needed: Keep it Simple

• Trifle bowl: Or individual clear glasses. Presentation matters!
• Mixing bowls: You'll need a few.
• Electric mixer: A stand mixer or hand mixer works.
• Whisk: If you're feeling hardcore.
• Measuring cups and spoons: Obvs.
• Cutting board and knife: For prepping the berries and cake.
• Zester or microplane: For that lovely lemon zest.

Honestly, the most important thing is a good trifle bowl. You want to see all those lovely layers!. This angel food cake trifle recipe is easier than you think.

It's perfect for a 4th of july party food !

Now you know, let's get cooking!

Star Spangled Berry Trifle for Your Fourth of July Food Desserts!

Okay, let's get this dessert party started! Nothing screams " patriotic desserts " quite like a red white and blue desserts masterpiece.

This summer trifle recipe is my go-to for easy fourth of july desserts . Honestly, it’s so simple, even I can’t mess it up after the pre- fourth of July parties! I’ve tweaked this recipe over the years.

It’s now fool proof, and perfect for any 4th of july party food .

Prep Like a Pro

The key to a stress free dessert? Mise en place, darling! Wash and slice those berries. Cube your angel food cake.

I buy mine at the store, no shame! Having everything ready before you start assembling is a game changer. It saves so much time.

Seriously, it keeps me from losing my mind when I'm hosting.

step-by-step Patriotic Perfection

Here's how to build this american flag dessert dream:

1. Gently wash and prep your berries. Toss them together. Maybe a teensy bit of sugar if they aren't super sweet.
2. Make the lemon whipped cream recipe . In a chilled bowl, whip 2 cups of heavy cream until soft peaks form. Add 1/4 cup powdered sugar, 1 teaspoon vanilla, and 1 tablespoon lemon zest. Whip until stiff peaks form. But watch it closely!
3. Cube your angel food cake trifle . Bite sized pieces are ideal.
4. Layer in your trifle bowl. Cake, berries, whipped cream. Repeat.
5. Chill for at least 30 minutes . This helps the flavors meld.

Pro Tips for a Bombastic Trifle

Want to take this Independence Day food ideas to the next level? Chill your bowl and beaters for the whipped cream.

It makes a HUGE difference. Don’t overwhip the cream, seriously. Nobody wants grainy whipped cream. Use the freshest berry dessert recipes possible.

Presentation is also key: use a clear trifle bowl. Your creation needs to be seen, this patriotic desserts is the star of the show.

Recipe Notes: Making Your Star Spangled Trifle Shine

Okay, let's get this dessert party started! Before you dive headfirst into creating this delicious American flag dessert , I wanted to share a few berry dessert recipes notes from my own kitchen escapades.

Because, honestly, sometimes recipes need a little tweak to make them truly sing. I learned a lot making this fourth of july food desserts for you.

Plating Like a Pro: Presentation is Key

For the perfect patriotic desserts display, think about layers! A trifle bowl is ideal to show off the red, white, and blue goodness.

But individual glass bowls or even mason jars also work great for that 4th of july party food vibe. Get creative! If you are looking for independence day food ideas consider topping with some patriotic desserts candy stars.

Red white and blue desserts are always the best.

Complementary pairings? A glass of chilled Prosecco is the perfect fancy touch. Or, if you're keeping it casual, some sparkling lemonade will do the trick.

Want something extra? Vanilla ice cream on the side is never a bad idea!

Storage Secrets: Keeping it Fresh

If you're not serving this trifle immediately, chilling it for at least 30 minutes is ideal. This allows all the flavors to meld and get to know each other! Store any leftovers in the fridge, covered, for up to 2 days.

Honestly, it's usually gone way before that. Freezing isn't recommended, as the whipped cream can get a bit weird.

Variations on a Theme: Make it Your Own

Want to make it dairy-free? No problem! Use chilled coconut cream whipped up just like the heavy cream. You won't believe the difference.

Or, for a grown-up version, add a splash of Chambord to the berries! It adds a little je ne sais quoi.

Summer trifle recipe offers many opportunities to be adapted. A simple angel food cake trifle such as this one is really versatile.

For a seasonal twist, consider using different berries based on what's fresh and in season.

Nutrition Lowdown: Guilt Free Indulgence?

Let’s be real, this is dessert! But it’s got fruit, so it’s kinda healthy, right? Each serving has about 320 calories.

There are 4g of protein, 20g of fat and 32g of carbohydrates, 20g of sugar. The berries are packed with antioxidants, which are good for you.

The easy fourth of july desserts offer a refreshing alternative to heavier treats. Plus the lemon whipped cream recipe adds a bit of zest without too much extra sugar!

So there you have it! A few extra tips and tricks to make your Star Spangled Berry Trifle the star of your fourth of july food desserts spread.

Now go forth and bake (or assemble!) something amazing! You've got this!