Cooking with Kendra

Jordan Avery

Jordan Avery
Jordan Avery
Modern Vegan Cuisine, Global Flavors

Jordan blends innovative plant-based ingredients with global inspirations to create vibrant, nutritious dishes that delight every palate.

About Me:

Jordan Avery's passion for plant-based cooking began during college, motivated by a desire to eat healthier and minimize environmental impact. Exploring vegan cuisine opened doors to exciting new techniques and flavors from around the world. Jordan’s recipes highlight fresh, seasonal ingredients, focusing on both taste and nutritional value.

After earning a degree in nutrition, Jordan deepened their culinary skills through apprenticeships with top vegan chefs. Jordan’s dishes balance creativity with accessibility, helping home cooks find joy in plant-based meals. Beyond recipe development, Jordan enjoys educating others about conscious eating and sustainable food practices.

Jordan joined Cooking with Kendra to inspire readers to expand their kitchen repertoire with vibrant, healthful recipes that are as beautiful as they are delicious. When not cooking, Jordan enjoys hiking and experimenting with new photography techniques.

My Latest recipes:

Cooking with Kendra
Discover a world of flavors with Cooking with Kendra. Explore easy-to-follow recipes, cooking tips, and culinary inspiration to elevate your home cooking. Join Kendra Thompson on a journey of delicious meals and creative kitchen adventures.

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